34 W 32 ST NEW YORK NY 10001 1.212.736.0029

BARO by Chefs Society

LUNCH SPECIAL
EVERYDAY 12PM-3PM

DUPBAP




All Dupbap topped with lettuce, avocado, cucumber, carrot, kale, seaweed salad, crab meat, jalapeno,
white radish pickle, micro green, white cabbage, red cabbage, flying fish roe, fried tofu, burdock & Today’s soup

1. Choice of base:
White rice/Brown quinoa rice

2. Choice of JookJangyeon* fermented sauce:
JookJangYeon Vinegar Soy Sauce 죽장연 비빔 초간장소스
JookJangYeon Seasoning SoyBean Paste Sauce 죽장연 강된장 쌈장소스
JookJangYeon Vinegared Red Pepper Paste with Sesame Oil Sauce 죽장연 초고추장 참기름소스
JookJangYeon Anchovy Soy Sauce 멸치육수 간장소스
JookJangYeon Hongcho Ginger Onion Sauce 홍초 생강 양파 소스

NOODLES




OTHERS




SIDE




CORKAGE FEE:
Wine only; $30 corkage fee and a limit of two bottles for two people.